Learn how to stack and ice a cake with straight sides! Join Carli from Baking Club in this cake decorating class perfect for beginners!
You will walk away with a gorgeous cake you have decorated yourself, a from-scratch recipe and a bundle of knowledge about creating tall
cakes!
Learning Outcomes:
- instructions on stacking and covering a buttercream cake
- the secrets to making a great buttercream
- achieve straight sides on your cake with helpful tips
- get baking, storage and transport tips.
Level:
Perfect for beginners, no experience necessary
What to bring:
Please wear closed in shoes for the duration of this workshop
What you’ll get:
- instructions and guidance to cut, fill, stack, crumb coat and ice a
basic buttercream cake
- vanilla cake will be pre-baked for you to create a one-tier cake
- the chance to decorate the cake in your own design, using the
extensive range of sprinkles and piping tips available
- a take home recipe booklet
- ongoing support for your baking adventures through an exclusive
Facebook group.
Date:
Saturday 9 November 2024
2pm - 5pm
Location:
All courses are run from our Balcatta training centre. Please arrive 5
minutes prior to the start of the class
Cost:
$205 (including GST) per person
Refund policy: The teacher does not accept refunds, except for COVID when options for rescheduling will be discussed. All refunds requests to be discussed directly with the teacher prior to class, with as much notice as possible.