{"product_id":"royal-icing-green-200g","title":"Royal Icing Green 200g","description":"\u003cp\u003eCreate the most incredible Christmas themed royal icing cookies using this amazing Green BYCM Royal Icing Mixture. The BYCM Green Royal Icing is perfect for medium to fine piping, shelling \u0026amp; frosting work. BYCM Royal Icing contains agents to eliminate shrinkage during the setting process, accompanied with extensible properties and a delicate flavour.\u003c\/p\u003e\n\u003cp\u003eBYCM Royal Icing comes with full instructions and is proudly made in Australia.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eDon't be fooled by the light colour of the Royal Icing powder. When the powder is wet, the icing will darken close to the final colour. As the Royal Icing dries, the colour will darken to be a amazing green.\u003c\/span\u003e \u003c\/p\u003e\n\u003ch5\u003e \u003c\/h5\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cstrong\u003eINSTRUCTIONS:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003col\u003e\n\u003cli\u003eFor stiff peak, shell border piping, frosting and stencilling, add approximately 18ml of water to 100g of Royal Icing.\u003c\/li\u003e\n\u003cli\u003eFor fine piping, writing, run out work and cornelli work, add approximately 22ml of water to 100g of Royal Icing.\u003c\/li\u003e\n\u003cli\u003eAdd Royal Icing powder to the mix until the right consistency is achieved.\u003c\/li\u003e\n\u003cli\u003eDo not overmix.\u003c\/li\u003e\n\u003cli\u003eColour will darken as it dries.\u003c\/li\u003e\n\u003c\/ol\u003e","brand":"ByCM Products","offers":[{"title":"Default Title","offer_id":48513989542146,"sku":"796548230886","price":9.5,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0520\/9482\/8707\/files\/Screenshot-2026-09-17-145516.png?v=1789628319","url":"https:\/\/caketinznthingz.com.au\/products\/royal-icing-green-200g","provider":"Cake Tinz n' Thingz","version":"1.0","type":"link"}