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That means you don't have to add extra to get the flavor you crave.\u003c\/p\u003e\n\u003cp\u003eAdd to your favorite recipes the same as you would an extract and get ready for bold, robust flavor! 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That means you don't have to add extra to get the flavor you crave.\u003c\/p\u003e\n\u003cp\u003eAdd to your favorite recipes the same as you would an extract and get ready for bold, robust flavor! 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That means you don't have to add extra to get the flavor you crave.\u003c\/p\u003e\n\u003cp\u003eAdd to your favorite recipes the same as you would an extract and get ready for bold, robust flavor! All bakery emulsions are gluten free, nut-free, and low-carb, and unsweetened.\u003c\/p\u003e\n\u003cp\u003eWhenever possible, start with the smallest amount and add more to achieve desired intensity.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eCream cheese bakery emulsion can be used to add cream cheese flavor to shelf-stable buttercream, offering an alternative to frosting made with cream cheese. 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